Delicious snack from biodynamic farming: Traditional Pretzels made with spelt flour and spelt wholemeal flour from southern Germany. Grain is slowly fermented before baking – naturally great in taste. We promise!
- free from wheat flour
- with spelt wholemeal flour
- only 7 ingredients
- made in Germany
Ingredients
spelt flour* 73 %, spelt wholemeal flour* 15 %, palm oil**, sea salt 1,8 %, yeast**, barley malt extract*, acidity regulator: sodium hydroxide 0,01 %
*from biodynamic farming
**from organic farming
May contain traces of sesame.
Store in a cool and dry place.
Know where it comes from
|
Demeter spelt flour* |
Germany |
|
Demeter Wholemeal flour* |
Germany |
|
Demeter palm oil* |
Columbia (Ecuador, Brasil) |
|
sea salt* |
France, Italy |
|
Organic yeast* |
Germany |
|
Demeter barley malt extract* |
Germany |
|
Acidity regulator: sodium hydroxide* |
|
